|
HSK |
품명 |
8536.90.9010
(2003-05-07) |
Terminal block ; WAGO Terminal Block 280-681, 260-311 |
8536.90.9010
(2001-12-20) |
Connector ; Signal Double Lock Connectors(AMP) |
8428.90.0000
(2005-06-15) |
Bar Feeder ; XT210, XT320, XT326, STM326, SN542, KT12,KT15～16, KT20, KE408, M12～ 16, M20, DH65 |
9031.49.9090
(2005-06-15) |
Micro Component Inspection System(전자부품외관검사장치) : MCIS-1800 |
8505.19.9000
(2005-06-15) |
ND MAGNET ; Φ6.5 × Φ2.1 × 1.0T |
8479.89.9099
(2005-06-15) |
① Full Automatic Assembly M/C for AL Electrolytic Capacitors : FAS- 403F ② Automatic Aging & Sorting M/C for AL Electrolytic Capacitors : MAS-303F |
6307.90.9000
(2005-06-15) |
Fabric articles; 티타늄 음이온 팔찌 |
2005.90.9000
(2005-06-15) |
Garlic preparations;Garlic-egg yolk composite food |
8525.20.9900
(2005-06-15) |
Bluetooth Headset ; GH59-01781A, GH59-01883A, GH59-01988A, GH59-01998A |
8536.69.1000
(2005-06-15) |
Connector ; 1-338069-0, 174975-2, 174979-2, 175977-2, 174971-2, 174973-2, 174977-2, 175571-6, 173858-1, 178093-1, 175973-2, 172241-2, 175976-2, 172255-2, 172143-2, 172023-2, 174917-1, IMSA-9890S-22Y905, IMSA-9890S-22Y929, IMSA-9890S-26Y905, IMSA-9890 |
3707.90.1090
(2005-06-15) |
Photo-resist;DRY FILM RESIST;ACCUIMAGE KP-2140 |
2106.90.9099
(2005-06-15) |
Food preparations; 후리가께(치즈베이스) |
8541.40.9020
(2005-06-15) |
Photo Interrupter |
3919.90.0000
(2005-06-15) |
Self-adhesive films; Avery Automotive Films |
3926.90.9000
(2005-06-15) |
Articles of plastics;DOW SUPER BEAM |
9030.40.9000
(2005-06-15) |
네트워크 패킷/프로토콜분석기 ; AGILENT N2X SYSTEM |
8471.90.0000
(2005-06-15) |
Vericode Reader(Data Matrix Reader) ; F500n-D, F500n-L, F500n-DV |
9027.50.9000
(2005-06-15) |
Nano & Micro Particle Size Analyzer : Scatteroscope l |
8479.90.3010
(2005-06-15) |
ASSY Heater ; 200mm WxZ Ceramic Ring ; Part No : 0010-04542 |
0406.90.0000
(2005-06-15) |
cheese; 대구치즈샌드 |
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품목분류사례 |
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품목번호 |
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| 품 명 |
Corn flakes 54.7% mixed with glucose 20.7%. Fructose 9.4% dextros Cereal bars, crunchy nut corn flakes |
| 물품설명 |
가.물품설명
Corn flakes 54.7%(Corn, Sugar, Malt extract, Salt, Mineral, Vitamins), glucose 20.7%, fructose 9.4%, dextrose 5.2%, sugar 3.9%, Peanuts 2.9% 등으로 조제한 Bar상 6개를 종이상자에 소매포장한 것 (Net. 33.4g).
나.분류이유
관세율표해설서 제1904호 해설내용 "이 호에는 곡립...적용할수 있다"및 제1904호 제외규정에 "설탕과자의 특성을 부여할 정도의 비율로 설탕을 함유한 것 또는 설탕을 입힌 조제곡물은 제1704호에 분류한다"라고 설명하고 있음. 따라서 Corn flakes 54.7%에 glucose 20.7%, fructose 9.4%, dextrose 5.2%, sugar 3.9%, peanuts 2.9%등으로 조제한 Bar상으로 만든 물품이나 콘 플레이크가 분류되는 HSK1904.10-1000함. |
| 등록정보 |
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clhs@clhs.co.kr 
070-4214-8300