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HSK ǰ¸í
9031.49.9090
(2006-03-13)
TFT AOI(Automated Optical Inspection) System; ATI-1300
8481.80.1010
(2006-03-13)
Solenoid Valve(¼Ö·¹³ëÀ̵å¹ëºê); VJ3233-5LZ-X31
9030.39.1000
(2006-03-13)
Electrostatic Field Meter(Á¤Àü±âÃøÁ¤±â); 775
9030.83.0000
(2006-03-13)
Memory Hicorder(´©¼³Àü·ùÃøÁ¤±â); 8808-51
3824.90.9090
(2001-01-17)
CHROME-ETCH ACID STAIN; Greenish liquid; For concrete; Sodium dichromate, manganese chloride, hydrogen chloride, etc; SPECIALTY CONCRETE PRODUCTS, USA
3505.10.5000
(1999-01-29)
Etherified starch; TAPLOCK 420
2008.19.9000
(2002-10-21)
Roasted soy bean germ; PURE BEANS
9301.20.0000
(2006-02-28)
MINE DISPENSER(¸ðµ¨¸í: KM138)(Áö·Ú»ìÆ÷±â)
9031.80.9090
(2006-02-28)
Differential Two-Wire Hall Effect Sensor IC; TLE4941C
2710.19.4030
(2006-02-28)
Heavy fuel oils, bunker C
1302.19.1900
(2006-02-28)
ÀλïÀÙ ÃßÃâ¹°(Ginseng Leaf Extract Mix Powder); Áß±¹»ê
8479.82.1000
(2006-02-28)
¨ç Hot Metal Mixing Equipment ¨è Snorkel System ¨é Stirrers
8428.90.0000
(2006-02-28)
Self-propelled Scissor Lift (°í¼ÒÀÛ¾÷´ë); GS-1530, GS-1930; USA
0813.30.0000
(2006-02-24)
Apple, chopped and dried; Mini-fruits-apple; U.S.A
0813.50.0000
(2006-02-24)
Mixtures of dried fruits; Mini fruit-banana strawberry; U.S.A
2008.20.0000
(2006-02-24)
Pineapple preparations; Pineapple & Cream Parfait; THAILAND
2008.70.9000
(2006-02-24)
Peach preparations; Peach & Cream Parfait; THAILND
2008.99.2000
(2006-02-24)
Apple preparatios; Apple & Caramel Cream Parfait; THAILAND
1905.90.1050
(2006-02-24)
Bakers wares of rice; Mixed han gwa; PR.CHINA
8421.99.9090
(2006-02-22)
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1904.10-1000  ±¸ºÐ: ºÐ·ù47281-330¡¡
ǰ     ¸í Corn flakes 54.7% mixed with glucose 20.7%. Fructose 9.4% dextros Cereal bars, crunchy nut corn flakes
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Corn flakes 54.7%(Corn, Sugar, Malt extract, Salt, Mineral, Vitamins), glucose 20.7%, fructose 9.4%, dextrose 5.2%, sugar 3.9%, Peanuts 2.9% µîÀ¸·Î Á¶Á¦ÇÑ Bar»ó 6°³¸¦ Á¾ÀÌ»óÀÚ¿¡ ¼Ò¸ÅÆ÷ÀåÇÑ °Í (Net. 33.4g).

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[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300