°ü¼¼À²Ç¥ | ºÐ·ù»ç·Ê | ¼¼À² | ¼öÃâÀÔ¿ä·É | °ü·Ã¹ý·É | ÆÇ·Ê¡¤¿¹±Ô | µµ±¸ | °Ô½ÃÆÇ English HSK
HSK ǰ¸í
2106.90.9099 Proplis extract preparation added carob powder Bee propolis
2106.90.9099 Product for treatment of flour Veron RW-50
2106.90.9099 Prepared Edible FatPef 1000
2106.90.9099 Preparation, sweetening Marumilon A
2106.90.9099 Preparation, sweetening Stevioside Preparation
2106.90.9099 Preparation for beverage additive Paiseirei E(ÛÝá¥ÖÄ)
2106.90.9099 Potato Fiber Potex
2106.90.9099 Polygonati officinalis rhizoma tea Dung-gul-le tea
2106.90.9099 Pollen preparation Pollen
2106.90.9099 Pollen preparation Bee Pollen
2106.90.9099 Polishing agent Capol 4648k
2106.90.9099 Plant part mixtures Kaminfeuer 11639
2106.90.9099 Plant Mixtures Original slim tea
2106.90.9099 Plant Mixtures Natural Powder Herbal Tea
2106.90.9099 Pizza dough blend pizza preparation
2106.90.9099 Phyllostachys pubescens extract 20.06% mixed with ethanol 59% Take guard
2106.90.9099 Pearl powder, soluble
2106.90.9099 pearl powder, soluble
2106.90.9099 Pearl Powder ½Ä¿ëÁøÁÖÃþ ºÐ¸»
2106.90.9099 Partially hydrogenated soybean oil 30% mixed with casein 25%, watePremium imitation mozzarella cheese
¢¸  821  822  823  824  825  826  827  828  829  830  ¢º
ǰ¸ñºÐ·ù»ç·Ê
ǰ¸ñ¹øÈ£
1604.30-2000  ±¸ºÐ: ºÐ¼®47260-145¡¡
ǰ     ¸í Cod Roe
¹°Ç°¼³¸í °¡. ¹°Ç°¼³¸í
Cod Roe(20%Ãʰú) ÁÖ¼ººÐ¿¡ Soya oil, Potato flour, Tomato Puree, Salt, Locust Bean Gum,Guar FlourµîÀ¸·Î Á¶Á¦µÈ °ÍÀ¸·Î¼­ Áß·® 185g (6.5 oz)ÀÇ ±Ý¼ÓÁ¦ ĵ¿¡ ¹ÐÆóÆ÷ÀåÇϰí Á¾ÀÌ»óÀÚ¿¡ ³ÖÀº°Í.

³ª. ºÐ·ùÀÌÀ¯
º»Ç°Àº ½Ä¿ë ´ë±¸¾âÀÇ ÇÔ·®ÀÌ 20%¸¦ ÃʰúÇÏ´Â ¹°Ç°À¸·Î¼­ °ü¼¼À²Ç¥ ÇØ¼³¼­ Á¦16·ù ·ùÁÖ 1,2Ç× ¹× ÃѼ³ÀÇ ³»¿ë¿¡ ÀǰŠHSK 1604.30-2000È£¿¡ ºÐ·ùÇÔ.
µî·ÏÁ¤º¸
2004³â 2¿ù 10ÀÏ È­¿äÀÏ

HOME £ü ÀÌ¿ë¾à°ü £ü °³ÀÎÁ¤º¸Ãë±Þ¹æÄ§ £ü µµ¿ò¸» £ü ¿ø°ÝÁö¿ø £ü ¹®Á¦ÇØ°á £ü About

[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300