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HSK ǰ¸í
0713.31.9000 Dried Small Green Beans
8471.60.2023 TFT LCD Module(17¡¨) ; LTM170W1-L01-V
2710.19.9000 Mineral oil preparation; After oil for jet loom sizing agent (A0043)
3507.90.9000 Cellulase; Bio washing cellulase(A0037)
3907.20.1000 Polyethylene glycol;SURFACTANT;BA0006
3402.11.0000 Anionic surface active agents;SURFACTANT(BA0010)
2005.51.2000 Prepared red bean powder
0713.32.9000 Small red beans, dried
1904.10.3000 Puffed rice
2106.90.9099 Food preparation;¶ôÅä¿À½ººêÀÌ À¯»ê±Õ
2007.99.9000 Durian Paste
2005.90.9000 Shallot preparation (½Åûǰ¸í : ROAST SHALLOT FLAVOR)
1602.50.9000 Beef preparation(½Åûǰ¸í : ºÒ°í±âÆÐƼ)
3824.90.7300 Antifoaming agent;Antifoamer agent(A0033)
3507.90.9000 Cellulase;Bio washing cellulase(A0035)
3402.13.0000 Non-ionic surface active agent;SURFACTANT(BA0009)
2008.30.0000 Citrus fruit preparation;¶Ñ¶Ç ¹Ð°¨ 250
2008.30.0000 Citrus fruit preparation;¶Ñ¶Ç È­ÀÌÆ®¹Ð°¨ 250
0303.79.9098 Tooth fishes neck meat, frozen
8473.30.9000 OPC(Organic Photo Conductor) Drum
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1604.19-9090  ±¸ºÐ: °¨Á¤22701-3236¡¡
ǰ     ¸í Shark's fin, refined
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°íÇüºÐ(Shark's fin):24.53% ±¹¹°(Chicken Broth¿Í ±âŸ Á¶¹Ì·á): 75.47%·Î ±¸¼ºµÈ Net 450 g Can Æ÷Àå(°íÇüºÐ ÇÔ·®ÀÌ 20%¸¦ Ãʰú).

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[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300