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HSK |
품명 |
| 2208.90.6000 |
Kaoliang wine CHOYANG GOLD |
| 2106.90.9099 |
Polysaccharide, hydrogenated 42.9% mixed with maltotriitol 11.6%PO-30 |
| 2104.10.9000 |
Soybean paste powder 78.6% TOFU MISO SOUP |
| 2106.90.9099 |
Sucrose 21.55% mixed with dextrose 17.24% HONEY-VANILLA WAFERFUL |
| 2104.10.9000 |
Soybean paste powder 81% mixed with dehydrated seaweed 6.3%, SHIRO MISO SOUP |
| 2208.70.9000 |
Liqueur WA RYONG GOLD |
| 2106.90.9091 |
Honey 93% mixed with ginseng extract 7% GINSENG HONEY |
| 2008.99.9000 |
Corn flour, cooked |
| 2008.19.9000 |
Coconut chip mixed with sugar, toasted TOASTED SWEETENED COCONUT CHIP |
| 2106.90.9099 |
Whey calcium 20.6% mixed with dimagnesium phosphate 8.1%, arabino HERBASAURS CALCIUM |
| 2309.90.9000 |
Green tea powder 80% mixed with wood charcoal powder 20% |
| 2208.70.9000 |
Beverage, alcoholic KANGYANGJEONG NO. 1 |
| 2106.90.9099 |
Ginkgonis folium powder 70% mixed with green tea 30%SUPERMICRON SOD |
| 2106.90.9099 |
Hydrolyzed collagen mixed with silicon dioxide 0.9%, magnesium COLLATRIM |
| 2208.70.9000 |
Beverage alcoholic KANGYANGJEONG NO.2 |
| 2101.20.1000 |
Green tea leaf extract mixed with sugar 13%, etc Green powder |
| 2202.90.9000 |
Beverage, nonalcoholic NOMISKEGUN |
| 2008.11.9000 |
Peanut, roasted peanut |
| 2309.90.2020 |
Feed, Supplementary CATCH FISH |
| 2008.99.9000 |
Aloe vera mixed with citric acid 0.1%, ALOE VERA CRUSH NO SUGAR |
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951 952 953 954 955 956 957 958 959 960
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품목분류사례 |
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품목번호 |
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| 품 명 |
Potato Preparation Pringles orignal ridges potato crisps |
| 물품설명 |
가. 물품설명
감자(46%),식물성유지(34%),말토덱스트린(6%),밀전분(7%),식염(2%) 포도당(2%)등으로 조성된 것으로 물결모양이 있는 타원형으로 성형하여 유탕처리한 것.(Net 170g 소매포장)
나. 분류이유
감자주성분의 원료를 물결모양이 있는 타원형으로 성형하여 식물성 오일로 유탕처리한 Net 170g 소매포장이므로 HSK 2005.20-9000호에 분류함. |
| 등록정보 |
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clhs@clhs.co.kr 
070-4214-8300