°ü¼¼À²Ç¥ | ºÐ·ù»ç·Ê | ¼¼À² | ¼öÃâÀÔ¿ä·É | °ü·Ã¹ý·É | ÆÇ·Ê¡¤¿¹±Ô | µµ±¸ | °Ô½ÃÆÇ English HSK
HSK ǰ¸í
2106.90.9099 Food preparations;NKT»ýÅ©¸²
2103.90.9090 mixed condiments;Spinach Powder
2103.90.9090 mixed condiments;Beef Bone Flavor Powder
1904.90.9000 Buckwheat, precooked(½Åûǰ¸í : ¸Þ¹ÐÂ÷)
2106.90.9050 Flavor in preparations ; VANILLA FLAVOR SE-5001
3504.00.2090 HYDROLYSATED CASEIN
2621.90.0000 °ñºÐ ; Bone ash
0713.39.0000 Rice bean[¿¹ÆÏ,Çиí:Vigna umbellata(Thunb.)Ohwi & Ohashi]
8421.29.9000 À¯ÀüÀںи®/Á¤Á¦Àåºñ; Gene Extractor; QuickGene-800
5801.35.0000 Wrap pile fabric, cut; VELVET 120D PLAIN DYED
8471.50.1000 Video FILE Server; ¸ðµ¨ : PVS 1102D
8471.50.1000 Video Server System; ¸ðµ¨ : PVS 1022
8471.50.1000 Video Server; ¸ðµ¨ : BMS 830
8471.50.1000 Video STREAM SERVER SYSTEM; ¸ðµ¨ : 900Si
8543.89.9090 NON LINEAR EDITING SYSTEM; ¸ðµ¨ : NEWS EDIT XT(DNP-Newsedit 50T)
1901.90.2000 Skim milk powder; preparations for icecream; PANNAGEL SPECIAL
2103.90.9090 Sauce preparations;Chicken flavor balm CFF-A
7205.21.0000 Çձݺи» ; Alloy steel powder ; NEXT-300
2710.11.2000 Aviation spirit; AV GAS; 100LL
2008.19.9000 Soy Beverage powder
¢¸  781  782  783  784  785  786  787  788  789  790  ¢º
ǰ¸ñºÐ·ù»ç·Ê
ǰ¸ñ¹øÈ£
2004.90-9000  ±¸ºÐ: °¨Á¤22701-3780¡¡
ǰ     ¸í Croquette
¹°Ç°¼³¸í °¨ÀÚ, ´ç±Ù, ¾çÆÄ, ¿ÏµÎÄá, ¿Á¼ö¼ö µîÀ» Á¶¸®ÇÏ¿© ¼ºÇüÇÏ°í ¿¯°Ô »§°¡·ç¸¦ ÀÔÈù µÕ±Ù¸ð¾çÀÇ ³Ãµ¿Æ÷ÀåÁ¦Ç° °¨ÀÚ, ´ç±Ù, ¾çÆÄ, ¿ÏµÎÄá, ¿Á¼ö¼ö µîÀ» Á¶¸®ÇÏ¿© ¼ºÇüÇÏ°í ¿¯°Ô »§°¡·ç¸¦ ÀÔÈù ä¼Ò È¥ÇÕ¹° Á¦Ç°À¸·Î¼­ ³Ãµ¿ÇÑ °ÍÀ̹ǷΠHS 2004.90-9000 È£¿¡ ºÐ·ù
µî·ÏÁ¤º¸
2004³â 2¿ù 10ÀÏ È­¿äÀÏ

HOME £ü ÀÌ¿ë¾à°ü £ü °³ÀÎÁ¤º¸Ãë±Þ¹æÄ§ £ü µµ¿ò¸» £ü ¿ø°ÝÁö¿ø £ü ¹®Á¦ÇØ°á £ü About

[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300