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HSK |
ǰ¸í |
2103.90.9090 |
Salt substituteLo Salt |
2103.90.9090 |
Red pepper powder mixed with salt, garlic, ginger,etc. powder Mixed seasoning of noodles spices |
2103.90.9090 |
Red pepper powder mixed with salt 11%, garlic 7%, ginger 4%, monosod Tateki A |
2103.90.9090 |
Red pepper powder mixed with rice cake powder 25%, steamed bean po Mixed seasoning |
2103.90.9090 |
Red pepper powder mixed with anchovy sauce 17%, garlic 9%, ginger 4 Tateki B |
2103.90.9090 |
Red pepper powder 39% mixed with garlic, onion, salt, water Mixed seasoning |
2103.90.9090 |
Red pepper powder 37%, mixed with garlic 7%, onion 5%,salt 11%, wate Mixed seasoning |
2103.90.9090 |
Nacho Cheese Sauce Mix |
2103.90.9090 |
Mixed condiments and mixed seasoning Spicy herb seasoning salt[trocomare] |
2103.90.9090 |
Hot sauce È¥ÇÕÁ¶¹Ì·á |
2103.90.9090 |
Diet salt |
2103.90.9090 |
Chilli sauce ABC Sambal Chilli Sauce |
2103.90.9090 |
Banana sauce |
2103.90.9040 |
Mae joo Mae joo |
2103.90.9040 |
Mae joo ¸ÞÁÖÄá |
2103.90.9030 |
Seasoning, mixed |
2103.90.9030 |
Seasoning, mixed Seasoning wheat flavour |
2103.90.9030 |
Seasoning, mixed Up Meat A |
2103.90.9030 |
Seasoning, mixed Seasoned Pepper |
2103.90.9030 |
Seasoning, mixed Seasoned Salt; |
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ǰ¸ñ¹øÈ£ |
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White beans 51.1% mixed with water 36.32%, onion 3.1%, pumpkin 1.9% Goya white beans prepared spanish style |
¹°Ç°¼³¸í |
°¡. ¹°Ç°¼³¸í ÈòÄá 51.1%,¹° 36.32%,¾çÆÄ 3.1%,È£¹Ú 1.9%,Å丶ÅäÆäÀ̽ºÆ® 2.08%, ¼Ò±Ý 1.0% µîÀ» È¥ÇÕ Á¶¸®ÇÏ¿© Net wt 425gr ¼Ò¸Å¿ë ĵÆ÷ÀåÇÑ °Í.
³ª. ºÐ·ùÀÌÀ¯ º»°Ç ¹°Ç°Àº ÈòÄáÀ» Á¶¸® °¡°øÇÏ¿© ¼Ò¸Å¿ë ĵÆ÷ÀåÇÑ °ÍÀ¸·Î HS°ü¼¼À²Ç¥ ÇØ¼³¼ Á¦20·ù ·ùÁÖ 3ÀÇ ±ÔÁ¤¿¡ ÀǰŠÁ¦7·ù¿¡¼ ±ÔÁ¤ÇÑ ÀÌ¿ÜÀÇ ¹æ¹ýÀ¸·Î Á¶Á¦µÈ ÈòÄáÁ¦Ç°ÀÓÀ¸·Î HSK 2005.59-9000È£¿¡ ºÐ·ùÇÔ. |
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