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HSK ǰ¸í
0713.31.9000 Dried Small Green Beans
8471.60.2023 TFT LCD Module(17¡¨) ; LTM170W1-L01-V
2710.19.9000 Mineral oil preparation; After oil for jet loom sizing agent (A0043)
3507.90.9000 Cellulase; Bio washing cellulase(A0037)
3907.20.1000 Polyethylene glycol;SURFACTANT;BA0006
3402.11.0000 Anionic surface active agents;SURFACTANT(BA0010)
2005.51.2000 Prepared red bean powder
0713.32.9000 Small red beans, dried
1904.10.3000 Puffed rice
2106.90.9099 Food preparation;¶ôÅä¿À½ººêÀÌ À¯»ê±Õ
2007.99.9000 Durian Paste
2005.90.9000 Shallot preparation (½Åûǰ¸í : ROAST SHALLOT FLAVOR)
1602.50.9000 Beef preparation(½Åûǰ¸í : ºÒ°í±âÆÐƼ)
3824.90.7300 Antifoaming agent;Antifoamer agent(A0033)
3507.90.9000 Cellulase;Bio washing cellulase(A0035)
3402.13.0000 Non-ionic surface active agent;SURFACTANT(BA0009)
2008.30.0000 Citrus fruit preparation;¶Ñ¶Ç ¹Ð°¨ 250
2008.30.0000 Citrus fruit preparation;¶Ñ¶Ç È­ÀÌÆ®¹Ð°¨ 250
0303.79.9098 Tooth fishes neck meat, frozen
8473.30.9000 OPC(Organic Photo Conductor) Drum
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2002.10-0000  ±¸ºÐ: »çÀüȸ½Ã ºÐ¼®47260-2113¡¡
ǰ     ¸í Tomato peeled,diced with mixed tomato juice 35.58%, salt 0.4% Diced tomatoes in juice
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º»Ç°Àº ²®ÁúÀ» ¹þ±ä Å丶Åä Á¶°¢»ó 63.9%,Å丶Åäjuice 35.58%,salt 0.4%µîÀ¸·Î Á¶¼ºµÇ¾î Net.wt 2.89kg canÆ÷ÀåÇÑ ¹°Ç°À¸·Î, HS°ü¼¼À²Ç¥ ÇØ¼³¼­ Á¦2002È£ÀÇ Á¶Á¦ ¶Ç´Â ÀúÀåó¸®ÇÑ Å丶Åä Áß Àüü ¶Ç´Â Á¶°¢»óÀÇ Å丶Åä°¡ ºÐ·ù µÇ´Â HSK 2002.10-0000È£¿¡ ºÐ·ù
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