|
|
|
|
|
|
HSK |
ǰ¸í |
1604.20.9000 |
Seasame roasted mixed with bonito 11.885%,mackerel 5.9425%,sardin Furikake(°¡´Ù·©ÀÌ ¸À) |
1604.20.9000 |
Salmon Pate |
1604.20.9000 |
Prepared fish Furikake |
1604.20.9000 |
Fish preparation Visnuggets |
1604.20.9000 |
Fish preparation |
1604.20.9000 |
Fish powder, Tablat NUTAB |
1604.20.9000 |
Fish powder, Prepared RIEBER codfish powder |
1604.20.9000 |
Fish Patty |
1604.20.9000 |
Cod Liver & Roe Pate |
1604.19.9090 |
Shark's fin, refined |
1604.19.9090 |
Fish preparations Fillets de Poisson Panses |
1604.19.9090 |
Eeel, prepared,frozen |
1604.16.9000 |
Anchovies and walnut preparation |
1604.14.9000 |
Tunaloin, prepared, frozen Frozen tuna loin |
1604.14.9000 |
Tuna preparation, frozen |
1604.14.9000 |
Skipjack, preserved °¡´Ù·©ÀÌ |
1604.14.9000 |
Skipjack preparation °¡¾²¿À ºÎ½Ã |
1604.14.9000 |
Fish meal, Prepared °¡¾²¿À ¹Ì¸° |
1604.14.9000 |
Fish meal, prepared |
1603.00.4000 |
Fish juices |
¢¸
871 872 873 874 875 876 877 878 879 880
¢º
|
|
|
ǰ¸ñºÐ·ù»ç·Ê |
ǰ¸ñ¹øÈ£ |
|
ǰ ¸í |
Brassiere cup wire |
¹°Ç°¼³¸í |
ÇÃ¶ó½ºÆ½ÀÌ µµÆ÷µÈ UÀÚÇü Strip(Stainless) 6216È£¿¡´Â ¹æÁ÷¿ë ¼¶À¯Á¦ÀÇ ÀÇ·ù,ÀÇ·ùºÎ¼Óǰ,ÀÇ·áºÎºÐǰ¸¸ÀÌ ºÐ·ùµÇµµ·Ï ±ÔÁ¤µÇ¾î ÀÖÀ¸¹Ç·Î (Á¦62·ù ÁÖ1¹× 6212È£ ÇØ¼³)µ¿È£¿¡ ºÐ·ùÇÒ ¼ö ¾ø°í,Á¦8308È£¿¡´Â ÀÇ·ù¿¡ ºÎÂøµÇ´Â °ÍÁß °¢Á¾ ¿¬°á±¸(ÈÄÅ©,¾ÆÀÏ·¹,¾ÆÀÌ)¸¸ÀÌ ºÐ·ùµÇ´Â °ÍÀ̹ǷΠµ¿È£¿¡ ºÐ·ùÇÒ ¼ö ¾ø¾î ö°¼±Á¦ÀÇ Á¦Ç°À¸·Î º¸¾Æ HSK 7326.20-0000È£¿¡ ºÐ·ù. |
µî·ÏÁ¤º¸ |
|
   |
|
|
|