씨엘HS - 분류사례

HSK	품명	구분	시행일
2106.90-9020	Preparations with a basis of butter; 허니스프레드; NEWZLAND	품목분류과-107165	2006-05-12
2106.90-9020	Butter oil preparation	감정22701-3293
2106.90-9020	Preparation with a basic of butter	분석22760-142
2106.90-9020	Preparation with a basic of butter Prepared edible fat PEF 2000	분석47260-1058
2106.90-9020	Milk fat preparation Patisy-80	감정22701-3239
2106.90-9020	Milk fat preparation SPEC 219	감정22701-3835
2106.90-9020	Food preparation, Butter Cream	감정47281-421
2106.90-9020	Food additive Process Butter Oil Preparation	감정22701-2996
2106.90-9020	Butter, Sweetened creamy butter Sweetened creamy butter	감정47281-225
2106.90-9020	Butter oil preparations Spec-200	감정22701-1540
2106.90-9020	Butter fat preparation	감정22701-4688
2106.90-9020	Butter fat preparation Prepared Edible Fat Powder	감정47281-678
2106.90-9020	Butter fat preparation	분석47260-810
2106.90-9020	Butter fat,prepared Butter compound.	감정22701-2339
2106.90-9020	Preparation with a basis of butter PREPARED EDIBLE FAT 78	사전회시 분석47260-1050
2106.90-9020	Butter, Sweetened creamy butter DMP-1193	분류지침 감정47281-239
2106.90-9020	Butter, Sweetened creamy butter Sweetened creamy butter	분류지침 감정47281-239
2106.90-9020	Butter fat mixed with water 15.5%, fat free dry matter 1.5%, coconut oil 5% ; For food ; BELGIUM	결정 검사분류47281-160
2106.90-9020	Butter mixed with hydrogenated coconut oil ; Prepared edible fat-79	결정 01-05-05
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[주소] 경기도 시흥시 서울대학로278번길 70 B동 1212호 [사업자] 137-10-87138 [대표] 박중광 clhs@clhs.co.kr 070-8802-8300 070-4214-8300