°ü¼¼À²Ç¥ | ºÐ·ù»ç·Ê | ¼¼À² | ¼öÃâÀÔ¿ä·É | °ü·Ã¹ý·É | ÆÇ·Ê¡¤¿¹±Ô | µµ±¸ | °Ô½ÃÆÇ English HSK
HSK ǰ¸í ±¸ºÐ ½ÃÇàÀÏ
1901.90-9099 Wheat Flour Preparation; KNORR MOND ROUX LIGHT ǰ¸ñºÐ·ù2°ú-23495 2023-01-06
1901.90-9099 Flour preparation; Ares Black Sesame Latte ǰ¸ñºÐ·ù2°ú-6165 2021-06-25
1901.90-9099 Food preparations of fruit flours; QG Probiotic & Prebiotic Powder ǰ¸ñºÐ·ù2°ú-9311 2020-11-19
1901.90-9099 Mango powder preparation; THAILND ǰ¸ñºÐ·ù2°ú-7547 2020-09-11
1901.90-9099 Peach powder preparation; Peach Powder ǰ¸ñºÐ·ù2°ú-4988 2020-06-11
1901.90-9099 Cereals flour preparation; °î·ùÆÄ¿ì´õ Complex-SCT; R.KOREA ǰ¸ñºÐ·ù2°ú-555 2019-01-25
1901.90-9099 Noni powder preparation; NONI PILL ǰ¸ñºÐ·ù2°ú-343 2019-01-17
1901.90-9099 Wheat Flour Preparation; MALT O MEAL MAPLE & BROWN SUGAR ǰ¸ñºÐ·ù2°ú-31 2019-01-03
1901.90-9099 Food preparation of malt extract; OVOMALTINE CRUNCHY CREAM; SWISS ǰ¸ñºÐ·ù2°ú-3595 2018-05-18
1901.90-9099 Fruit powder preparation; Alive Vitamin C ǰ¸ñºÐ·ù2°ú-110 2018-01-08
1901.90-9099 Starch preparation; DORAIKONSU(M)(µµ¶óÀÌÄܼö(¿¥)); JAPAN ǰ¸ñºÐ·ù2°ú-12626 2017-12-29
1901.90-9099 Oat flour preparation; SoluOats; PR.CHNA ǰ¸ñºÐ·ù2°ú-6156 2017-05-15
1901.90-9099 Buckwheat flour preparation; PR.CHNA °áÁ¤ 10-08-001
1901.90-9099 Mixtures of Juices; USA °ü¼¼Ã»°í½Ã Á¦2009-5È£ 2009-02-09
1901.90-9099 Fruit powder preparation; Berry powder blend; U.S.A °áÁ¤ 09-01-001 2009-02-03
1901.90-9099 Chinese water chestnut starch preparation; PR.CHINA ǰ¸ñºÐ·ù°ú-107021 2006-04-24
1901.90-9099 Starch preparation; Mannan hikari; JAPAN ǰ¸ñºÐ·ù°ú-106310 2006-01-06
1901.90-9099 Chinese water chestnut starch preparation; PR.CHNA ǰ¸ñºÐ·ù°ú-105548 2005-09-28
1901.90-9099 Tapioca starch preparation; Tapioca starch 89%, maltodextrin 10.7%, salt 0.3% ǰ¸ñºÐ·ù°ú-105458 2005-09-16
1901.90-9099 Waxy rice starch preparation; Waxy rice starch 89%, maltodextrin 10.7%, salt 0.3% ǰ¸ñºÐ·ù°ú-105460 2005-09-16
1901.90-9099 Water chestnut starch preparation; Water chestnut starch 89%, maltodextrin 10.7%, salt 0.3% ǰ¸ñºÐ·ù°ú-105463 2005-09-16
1901.90-9099 Wheat starch preparation; Wheat starch 89%, maltodextrin 10.7%, salt 0.3% ǰ¸ñºÐ·ù°ú-105464 2005-09-16
1901.90-9099 Cassava starch cake, precooked; ¼öÁ¤¶± ǰ¸ñºÐ·ù°ú-105221 2005-08-17
1901.90-9099 Wheat flour preparations; Ä«¶ó¾Æ°Ô(´ß Æ¢±è¿ë °¡·ç) ǰ¸ñºÐ·ù°ú-104336 2005-05-31
1901.90-9099 Potato starch preparation; °¨ÀÚÀüºÐ, ±Û·çÅÙ, ¼Ò±Ý, L-±Û·çŸ¹Î»ê³ªÆ®·ý È¥ÇÕÁ¶Á¦Ç° ǰ¸ñºÐ·ù°ú-104350 2005-05-31
1901.90-9099 Flour preparation ǰ¸ñºÐ·ù°ú-103899 2005-04-21
 1  2  3

HOME £ü ÀÌ¿ë¾à°ü £ü °³ÀÎÁ¤º¸Ãë±Þ¹æÄ§ £ü µµ¿ò¸» £ü ¿ø°ÝÁö¿ø £ü ¹®Á¦ÇØ°á £ü About

[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300