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1005.90-2000 Popcorn POP-PERFECT POPCORN °¨Á¤47281-383
0910.99-0000 Sweet basil seed ºÐ·ù47281-706
0910.10-0000 Ginger, frozen ºÐ¼®47260-858
0904.20-2000 Red pepper powder mixed with salt 27%, garlic powder 16%, sugar 10% Mixed seasoning powder °¨Á¤47281-123
0904.20-2000 Crushed or ground fruit of the genus capsicum(HOT SAUCE FOR VEGETABLE) ºÐ·ù47281-296
0904.20-2000 1)Red pepper powder mixed with salt 15%, garlic 7%, onion 1%, water 37%, paste ºÐ·ù47281-618
0902.30-0000 Oolong tea °¨Á¤22701-4934
2106.90-9020 Butter fat preparation °¨Á¤22701-4688
2106.90-9020 Butter fat preparation Prepared Edible Fat Powder °¨Á¤47281-678
2106.90-9020 Butter fat preparation ºÐ¼®47260-810
2106.90-9010 Coffee creamer °¨Á¤22701-3693
2106.90-9010 Coffee creamer Sujahta P °ËÁ¤22701-2020
2106.90-4090 Undaria pinnatifida °¨Á¤22701-832
2106.90-4090 Tormaki Kombo Á¶¹Ì´Ù½Ã´Ù ºÐ¼®47260-941
2106.90-4090 Prepared edible seaweeds ´Ù½Ã¸¶ ºÐ¼®47260-1013
2106.90-4090 Food additive Wakame Heart JAF-00298 °¨Á¤22701-2641
2106.90-4010 Laver prepared ÇØÅÂÀå °¨Á¤22701-833
2106.90-4010 Laver prepared ÇØÅÂÇâ¹Ì °¨Á¤22701-831
2106.90-4010 Laver prepared Furikake °¨Á¤22701-1453
2106.90-2000 Sugar syrup preparation Mapple Preparation. °¨Á¤22701-2039
2106.90-2000 Coloured syrup ºÐ¼®22760-593
2106.90-1020 Pineapple beverage °¨Á¤22701-3191
2106.90-1020 Orange beverage °¨Á¤22701-3192
2106.90-1090 Birch sap preparation ÀÚÀÛ³ª¹« ¼öÁó ³óÃà¾× ºÐ¼®47260-996
2106.90-1090 Beverage base concentrated °¨Á¤22701-992
2106.90-1090 Beverage base Glumate ºÐ¼®47260-1515
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[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300