씨엘HS - 분류사례

HSK	품명	구분	시행일
1904.10-9000	Wheat flour 38.56% mixed with rice flour 22.55% & etc. Of tasty cereal	검분47281-218
1302.90-9099	Agaricus extract NATURAL COLLING BEVERAGE	검분47281-218
1902.19-9000	SWEET POTATO STARCH SHEET,dried	감정47281-932
1901.20-9000	Wheat flour mixed with sugar 1.4%, malt barley flour 1.3%, wheat glSoftee preizel mix	분류47281-458
1901.20-9000	Flour, enriched bleached mixed with sugar 2.3%, malt barley flour 2Pensy pretzel base 50/50	분류47281-458
1901.20-1000	Rice powder mixed with modified corn powder 14.24%, salt 0.38%, 둥근형 펠렛(Cooked round pellet)	감정47281-262
1703.10-9000	Molasses 75% mixed with maltodextrin 25% Dehydrated molasses power	분류47281-887
1702.90-1000	Honey mixed with sugar 40%, maltodextrin 47%, powder Spray dried honey preparation	감정47281-123
1605.90-9090	Top shell, boiled,frozen	감정22701-4043
1605.90-9090	Prepared squid	분석22760-285
1605.90-9090	Mussel, dried	감정22701-648
1605.90-9090	Mussel, cooked	감정22701-1609
1605.90-9090	Cooked Hokki Gai Body Meat	분석47260-2030
1605.90-9030	Boiled Bai top shell	분석47260-1053
1605.90-9010	Squid, Seasoned	감정22701-3750
1605.90-1099	Pacific clams	감정22701-3074
1605.20-9090	Shrimp, prepared Cooked freeze dried shrimp	분석47260-1359
1605.20-9090	Shrimp, Boiled, forzen	감정22701-2668
1605.20-9090	Shrimp preparation Shrimp Cracker	감정22701-3451
1605.20-9090	Shrimp preparation	감정22701-1505
1605.20-9020	Shrimp preparations Fried Shrimp	감정22701-4010
1605.20-9020	Shrimp preparations Crab Ball	감정22701-4011
1604.30-2000	Cod Roe	분석47260-145
1604.20-9000	Skipjack, prepared Katsuobushi powder	분석47260-1107
1604.20-9000	Seasame roasted mixed with bonito 11.885%,mackerel 5.9425%,sardin Furikake(가다랭이 맛)	분류47281-365
1604.20-9000	Salmon Pate	분석47260-144
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[주소] 경기도 시흥시 서울대학로278번길 70 B동 1212호 [사업자] 137-10-87138 [대표] 박중광 clhs@clhs.co.kr 070-8802-8300 070-4214-8300