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HSK 품명 구분 시행일
1901.90-9099 Starch preparaion 품목분류과-103095 2005-02-05
1901.90-9099 Soluble starch preparation ; U.S.A 품목분류과-101554
1901.90-9099 Soluble starch preparation ; 가용성전분 조제품
1901.90-9099 Potato starch preparation 품목분류과-101161
1901.90-9099 Wheat flour 43.095% mixed with seasame powder 17.143%, rice flour SEASAME PASTE 분류47281-330
1901.90-9099 Corn flour preparation, cooked 사전회시 분석47260-336
1901.90-9099 Food preparation of Starch, cooked MANNAN HIKARI 사전회시 분석47260-296
1901.90-9099 Starch preparation SPECIALLY STARCH BALL 사전회시 분석47260-364
1901.90-9099 Apple powder preparation 사전회시 분석47260-946
1901.90-9099 Food preparation of flour Black bean tea 사전회시 분석47260-891
1901.90-9099 Tapioca starch 61% mixed with wheat flour 16%, waxycorn starch 8% PRE-MIX CB-8 사전회시 분석47260-466
1901.90-9099 Wheat, cooked 사전회시 분석47260-480
1901.90-9099 Tapioca ball 사전회시 분석47260-1052..
1901.90-9099 Wheat flour 43.095% mixed with seasame powder 17.143%, rice SEASAME PASTE 사전회시 분석47260-1027..
1901.90-9099 Wheat flour mixed with corn starch 14%, egg white 10%, salt 9% FR powder T 사전회시 분석47260-2110
1901.90-9099 Sugar mixed with dextrose, raspberry powder, maltodextrin, gelatine Raspberry fond 사전회시 분석47260-1889
1901.90-9099 Noodle premix preparation 사전회시 분석47260-649
1901.90-9099 Milk preparation Process Mix 사전회시 분석47260-1248
1901.90-9099 Malt powder, prepared ADM YQ blend B 사전회시 분석47260-1366
1901.90-9099 Malt extract preparation Milo Kit 사전회시 분석22760-2281
1901.90-9099 Malt extract mixed with milk powder, sodium chloride, lecithin, Malted milk powder 사전회시 분석47260-1583
1901.90-9099 Hazelnut 23% mixed with sugar 24%, grain flour 15%, soya flour 9% Tarragnoa 사전회시 분석47260-389
1901.90-9099 Food preparation Chicken Frying Mixture 사전회시 감정22701-1083
1901.90-9099 Food preparation Ovaltine 사전회시 감정22701-1979
1901.90-9099 Food preparation Breading powder 사전회시 감정22701-2642
1901.90-9099 Food preparation Wheat Nuts 사전회시 감정22701-3244
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