Apples and pears are classified in this heading whether they are suitable for dessert, for making beverages (e.g., cider or perry) or for industrial purposes (e.g., preparation of apple paste, jam or jelly, extraction of pectin). Quinces are mainly used for making jam or jelly.
제2부 식물성 생산품
> 제8류 과실·견과류
> 제0808호 사과·배 및 마르멜로 
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