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12.14 ‑ Swedes, mangolds, fodder roots, hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets.

This heading covers :

(1) Swedes (rutabagas) (Brassica napobrassica), mangolds, forage turnips, forage carrots (white or pale yellow in colour) and other forage roots. These roots remain classified in this heading even though some of them may be suitable for human consumption.

(2) Hay, lucerne (alfalfa), clover, sainfoin, forage kale, lupines, vetches and similar forage products, fresh or dried, whole, cut, chopped or pressed. These products remain in the heading whether or not they have been salted or otherwise treated in a silo to prevent fermentation or deterioration.
The expression "similar forage products" refers only to plants specially grown for animal food. It does not include vegetable waste which may be used for the same purpose (heading 23.08).
The forage products of this heading may also be in the form of pellets, i.e. agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 % by weight.


The heading also excludes :

(a) Carrots (reddish‑yellow in colour) of heading 07.06.

(b) Cereal straw and husks (heading 12.13).

(c) Vegetable products which, though used for animal food, are not specially grown for that purpose, e.g., beet or carrot tops and maize (corn) leaves (heading 23.08).

(d) Preparations of a kind used in animal feeding (e.g., sweetened forage) (heading 23.09).

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