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16 À°¡¤¾î·ùÁ¶Á¦Ç° Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

17 ´ç·ù¡¤¼³ÅÁ°úÀÚ Sugars and sugar confectionery

18 ÄÚÄÚ¾Æ Cocoa and cocoa preparations

19 °î¹°¡¤°îºÐÀÇ Á¶Á¦Ç° Preparations of cereals, flour, starch or milk; pastrycooks' products

20 ä¼Ò¡¤°ú½ÇÀÇ Á¶Á¦Ç° Preparations of vegetables, fruit, nuts or other parts of plants

21 Á¶Á¦½Ä·áÇ° Miscellaneous edible preparations

22 À½·á¡¤ÁÖ·ù Beverages, spirits and vinegar

23 »ç·á Residues and waste from the food industries; prepared animal feed

24 ´ã¹è Tobacco and manufactured tobacco substitutes

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Section 04 : PREPARED FOODSTUFFS; BEVERAGES, SPIRITS, AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

Note.

1. In this Section the term "pellets" means products which have been agglomerated either directly by compression or by the addition of a binder in a proportion not exceeding 3 % by weight.

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