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| HS |
표제 |
품명 |
해설 |
| 0701 |
감자 |
Potatoes, fresh or chilled. |
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| 0702 |
토마토 |
Tomatoes, fresh or chilled. |
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| 0703 |
파·마늘 |
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled. |
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| 0704 |
배추 |
Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled. |
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| 0705 |
상추 및 치커리 |
Lettuce (Lactuca sativa) and chicory (Cichorium spp.) fresh or chilled. |
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| 0706 |
무 |
Carrots, turnips, salad beetroot, salsify, celeriac, radishes and similar edible roots, fresh or chilled. |
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| 0707 |
오이류 |
Cucumbers and gherkins, fresh or chilled. |
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| 0708 |
채두류 |
Leguminous vegetables, shelled or unshelled, fresh or chilled. |
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| 0709 |
기타의 채소 |
Other vegetables, fresh or chilled. |
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| 0710 |
냉동채소 |
Vegetables (uncooked or cooked by steaming or boiling in water), frozen. |
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| 0711 |
일시 저장처리한 채소 |
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption. |
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| 0712 |
건조한 채소 |
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared. |
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| 0713 |
건조한 채두류 |
Dried leguminous vegetables, shelled, whether or not skinned or split. |
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| 0714 |
매니옥·고구마 |
Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith. |
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