씨엘HS - 분류사례

HSK	품명
2106.90.9020 (2006-05-12)	Preparations with a basis of butter; 허니스프레드; NEWZLAND
2106.90.9020	Butter oil preparation
2106.90.9020	Preparation with a basic of butter
2106.90.9020	Preparation with a basic of butter Prepared edible fat PEF 2000
2106.90.9020	Milk fat preparation Patisy-80
2106.90.9020	Milk fat preparation SPEC 219
2106.90.9020	Food preparation, Butter Cream
2106.90.9020	Food additive Process Butter Oil Preparation
2106.90.9020	Butter, Sweetened creamy butter Sweetened creamy butter
2106.90.9020	Butter oil preparations Spec-200
2106.90.9020	Butter fat preparation
2106.90.9020	Butter fat preparation Prepared Edible Fat Powder
2106.90.9020	Butter fat preparation
2106.90.9020	Butter fat,prepared Butter compound.
2106.90.9020	Preparation with a basis of butter PREPARED EDIBLE FAT 78
2106.90.9020	Butter, Sweetened creamy butter DMP-1193
2106.90.9020	Butter, Sweetened creamy butter Sweetened creamy butter
2106.90.9020	Butter fat mixed with water 15.5%, fat free dry matter 1.5%, coconut oil 5% ; For food ; BELGIUM
2106.90.9020	Butter mixed with hydrogenated coconut oil ; Prepared edible fat-79
1

품목분류사례

품목번호

2106.90-9020

구분: 감정22701-3835　

품 명

Milk fat preparation SPEC 219

물품설명

가. 물품설명
Milk Fat 55.64%와 Hydrogen Soyabean Oil 27.5%, Milk Solid 0.56%, 16.3%로 구성된 미황색의 Paste 상

나. 분류이유
정성 및 정밀 정량분석시험을 실시한 결과 상기 성분과 같이 Milk Fat함량이 55.64%로 HS 관세율표 제15류 주 1의 C항 규정에 의거 HS 2106.90-9020호에 분류

등록정보

2004년 2월 10일 화요일

HOME ｜ 이용약관 ｜ 개인정보취급방침 ｜ 도움말 ｜ 원격지원 ｜ 문제해결 ｜ About

[주소] 경기도 시흥시 서울대학로278번길 70 B동 1212호 [사업자] 137-10-87138 [대표] 박중광 clhs@clhs.co.kr 070-8802-8300 070-4214-8300