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HSK 품명 구분 시행일
2103.90-9090 Sauce preparation; FROZEN BUMBU PECEL 품목분류2과-30567 2023-09-05
2103.90-9090 Anchovy Juice 품목분류2과-29982 2023-08-18
2103.90-9090 Sauce; 봄초여어간장 품목분류2과-29972 2023-08-18
2103.90-9090 GARLIC SEASONING 품목분류2과-30561 2023-09-05
2103.90-9090 Sauce preparations; KNORR WHITE SAUCE 품목분류2과-23497 2023-01-06
2103.90-9090 Sauce preparations; KNORR DES SPAGH NAPOL 품목분류2과-23496 2023-01-06
2103.90-9090 Sauce; Fish Sauce 품목분류2과-20499 2022-09-28
2103.90-9090 Sauce; Extra Virgin Olive Oil and Balsamic Vinegar 품목분류2과-18073 2022-07-13
2103.90-9090 Sauce; FISH SAUCE; BEP XUA FISH SAUCE 품목분류2과-17576 2022-06-27
2103.90-9090 ① ORGANIC RED PEPPER AND AUBERGINE SPREAD; PF1705759 (유기농 홍피망 가지 스프레드), ② ORGANIC YELLOW PEPPER SPREAD; PF1705760 (유기농 노랑피망 스프레드) 품목분류2과-15950 2022-05-03
2103.90-9090 Sauce; BEP XUA FISH SAUCE 품목분류2과-14886 2022-04-01
2103.90-9090 Sauce; FISH SAUCE 품목분류2과-13733 2022-03-02
2103.90-9090 Sauce; Hinode Ryourishu salt; 500ml 품목분류2과-11512 2021-12-13
2103.90-9090 Sauces; Hinode Soba Sauce 품목분류2과-10330 2021-11-05
2103.90-9090 Sauces; Hinode Teriyaki sauce 품목분류2과-10329 2021-11-05
2103.90-9090 Mixed seasonings; SEASONING 47% 품목분류2과-9461 2021-10-06
2103.90-9090 Other mixed seasonings; Flavouring spices for Hanramen instant noodle with crab flavour 품목분류2과-1782 2021-02-25
2103.90-9090 Other mixed seasonings; 로스팅맛페이스트; R.Korea 품목분류2과-911 2021-01-29
2103.90-9090 Other mixed seasonings; 복합육수조미분; R.Korea 품목분류2과-909 2021-01-29
2103.90-9090 Sauce; 비프페이스트; PR.CHNA 품목분류2과-90 2021-01-06
2103.90-9090 Sauce; 비프엑기스S; PR.CHNA 품목분류2과-91 2021-01-06
2103.90-9090 Mixed seasonings; 해물베이스 품목분류2과-10472 2020-12-30
2103.90-9090 Mixed seasonings; 조미오징어분말 품목분류2과-10473 2020-12-30
2103.90-9090 Other mixed seasonings; SAVORY FLAVOR 4BE-02 품목분류2과-9408 2020-11-24
2103.90-9090 Sauce; NACHO CHEESE SAUCE 품목분류2과-8928 2020-11-06
2103.90-9090 Other mixed seasonings; SPICY SEASONING 품목분류2과-8205 2020-10-12
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