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HSK 품명 구분 시행일
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04 of a fat content, by weight, not exceeding 30 %; Concentrated Milk preparation E3B807 품목분류2과-11987 2021-12-29
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; Sterilized Recombined Flavoured Milk for Cooking and Bakery; Falcon Brand; THAILND 품목분류2과-5658 2021-06-10
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; Beneme NUTRITIONAL MILK DRINK 품목분류2과-8174 2020-10-08
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04 품목분류2과-6746 2020-08-12
1901.90-2010 Food preparations of goods of headings 0401 to 0404, fat content is not exceeding 30%; WHIPPING CREAM 품목분류2과-5762 2020-07-09
1901.90-2010 Food preparations of goods of headings 0401 to 0404, fat content is not exceeding 30%; skim milk preparation, 8020N 품목분류2과-337 2020-01-13
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; Milkshake & Frappe Base 품목분류2과-9833 2019-12-12
1901.90-2010 Milk preparations, fat content is not exceeding 30%; MILK PUDDING; JAPAN 품목분류2과-1819 2019-03-25
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; Food preparation with vegetable oil 품목분류2과-1489 2019-03-13
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; OLDER INFANT AND CHILDREN FORMULA BASIC MILK POWDER; PR.CHNA 품목분류2과-1304 2019-03-06
1901.90-2010 Food preparation of goods of heading 0401 to 0404; EGG BLANCMANGE 품목분류2과-217 2019-01-10
1901.90-2010 Food preparation of goods of heading 0401 to 0404; EGG HONEY PUDDING 품목분류2과-218 2019-01-10
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; CARAMEL PANNACOTTA; ITALY 품목분류2과-6144 2018-09-04
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; BONNE MAMAN CARAMEL PRALINE; France 품목분류2과-4567 2018-07-05
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; 밀크타이거 푸딩 품목분류2과-2853 2018-04-23
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; Food Preparation with Vegetable oil 품목분류2과-1209 2018-02-13
1901.90-2010 Food preparation of goods of heading 0401 to 0404; LAND O LAKES WHIPPED LIGHT CREAM; U.S.A 품목분류2과-726 2018-01-24
1901.90-2010 Food preparation of goods of heading 0401 to 0404; Hanepisu SC syrup; JAPAN 품목분류2과-12443 2017-12-21
1901.90-2010 Food preparation of goods of heading 0401 to 0404; 이지아연플러스디아이사랑; R.KOREA 품목분류2과-8743 2017-08-07
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; MATCHA PUDDING; JAPAN 품목분류2과-7065 2017-06-13
1901.90-2010 Food preparation of goods of heading 0401 to 0404; 크림버터분말 품목분류2과-6939 2017-06-09
1901.90-2010 Food preparation of goods of heading 0401 to 0404; ADULT BASE POWDER; PR.CHIN 품목분류2과-5703 2017-04-26
1901.90-2010 Food preparations of goods of headings 04.01 to 04.04; 가공탈지분-HT: R.KOREA 품목분류2과-4928 2017-04-04
1901.90-2010 7098 RICH &CREAMY CARAMEL SYRUP 결정 11-01-005
1901.90-2010 Whey preparation; Lactosan cheese base powder; 992011-208-01; DENMARK 결정 12-04-002 2012-07-23
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