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HSK |
품명 |
| 2106.90.9099 |
Turtle essense 50% mixed with honey 20%, jujube 15%, mushroom 5%, co Majiajun superior tonic |
| 2106.90.9099 |
Supplement mineral composite Calux |
| 2106.90.9099 |
Supplement mineral composite |
| 2106.90.9099 |
Super Life |
| 2106.90.1020 |
Sunkist tropical fruit punch |
| 2106.90.1020 |
Sunkist Remonade |
| 2106.90.9099 |
Sugar preparation Caramel flavor topping |
| 2106.90.9099 |
Sugar preparation Butterscotch flavor topping |
| 2106.90.9099 |
Sugar mixed with lactose 7.4%, vitamin C 6.2%, citric acid 2.1% L.O.L.A vitamin C |
| 2106.90.9099 |
Sugar mixed with fruits cereal, soye bean, garlic, carrot, seaweed Manda enzyme 231 |
| 2106.90.9099 |
Sugar beet fiber for food Fibrex |
| 2106.90.9099 |
Sugar 33.4% mixed with fruits, cereals, soy bean,laver, seasame Manda enzyme |
| 2106.90.9099 |
Stevia extracts preparation High Stevia M-60 |
| 2106.90.9099 |
stevia extracts preparation Stevex-50 |
| 2106.90.9099 |
Stevia extracts preparation α- G Sweet G |
| 2106.90.9099 |
Squalene 99% mixed with vitamin Eglod squalene |
| 2106.90.9099 |
Squalan fresh |
| 2106.90.9099 |
Spirulina 98% mixed with vitamin C 2% Spirulina C 1100 |
| 2106.90.9099 |
Soybean fiber preparation Audrey 23 |
| 2106.90.9099 |
Soy protein isolate, dextrose, vitamins & minerals mixture Ultramix, roxamin |
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품목분류사례 |
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품목번호 |
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| 품 명 |
1)Red pepper powder mixed with salt 15%, garlic 7%, onion 1%, water 37%, paste |
| 물품설명 |
가.물품설명
1) 고추가루40%, 소금15%, 마늘편7%, 파편1%, 정제수 37%로 혼합조제된 적 색계 페이스트상
2) 고추가루40%, 소금15%, 마늘편5%, 파편1%, 정제수 39%로 혼합조제 된 적색계 페이스트상
나.분류이유
동 물품은 균질화되어 있지 아니하고 주요소재인 "고추가루"의 중량 또는 가격, 역할등을 감안하여 볼 때 고추가루의 주요특성을 지닌 것으로 보아 HSK 0904.20-2000호에 분류한다 |
| 등록정보 |
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clhs@clhs.co.kr 
070-4214-8300