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HSK |
품명 |
| 2103.90.9030 |
Seasoning, mixed Vegetable Dry flavour |
| 2103.90.9030 |
Seasoning, mixed Seasoned Salt |
| 2103.90.9030 |
Seasoning, mixed Sour Cream and Onion heart flavour SAV 1454 |
| 2103.90.9030 |
Seasoning, mixed Tomato flavour powder |
| 2103.90.9030 |
Seasoning, mixed Shabu Shabu flavor powder |
| 2103.90.9030 |
Seasoning, mixed Viengar preparation |
| 2103.90.9030 |
Seasoning, mixed Scasonling Mix Beef Chicken Flavored. |
| 2103.90.9030 |
Seasoning, mixed Scasonling Mix Beef Flavored. |
| 2103.90.9030 |
Seasoning, mixed 백 탕. |
| 2103.90.9030 |
Seasoning, mixed Sesonings, Mixed For Snack Foods U-495 |
| 2103.90.9030 |
Mixed seasoning Beef seasoning N-507 |
| 2103.90.9030 |
Mixed Seasoning IGE-2827 |
| 2103.90.9030 |
Mixed Seasoning Udon sauce KM-1 |
| 2103.90.9030 |
Mixed seasoning BBQ seasoning # KI 2507 |
| 2103.90.9030 |
Mineral salt |
| 2103.90.9030 |
Beef Seasoning BB17-1 |
| 2103.90.9020 |
Instant curryGolden Curry |
| 2103.90.9020 |
Instant curry Curry Sauce |
| 2103.20.2000 |
Tomato sauce mixed with tomato puree, salt,citric acid, spice flavo Hunt's tomato sauce |
| 2103.20.2000 |
Tomato sauce Picante Sauce |
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품목분류사례 |
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품목번호 |
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| 품 명 |
White beans 51.1% mixed with water 36.32%, onion 3.1%, pumpkin 1.9% Goya white beans prepared spanish style |
| 물품설명 |
가. 물품설명
흰콩 51.1%,물 36.32%,양파 3.1%,호박 1.9%,토마토페이스트 2.08%, 소금 1.0% 등을 혼합 조리하여 Net wt 425gr 소매용 캔포장한 것.
나. 분류이유
본건 물품은 흰콩을 조리 가공하여 소매용 캔포장한 것으로 HS관세율표 해설서 제20류 류주 3의 규정에 의거 제7류에서 규정한 이외의 방법으로 조제된 흰콩제품임으로 HSK 2005.59-9000호에 분류함. |
| 등록정보 |
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clhs@clhs.co.kr 
070-4214-8300