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HSK ǰ¸í
8521.90.1000
(2007-04-03)
DVR(Digital Video Recoder); ¨çGED-2000, ¨èGED-4000
8521.90.1000
(2007-04-03)
DVR(Digital Video Recoder) ; ¨çNM8008 ¨èEM3008
8521.90.1000
(2007-04-03)
DVR(Digital Video Recoder); PC-Base DVR IDR-6016
2009.80.2000
(2007-03-16)
Garlic juice concentrate; FRANCE
1901.90.2000
(2007-03-16)
¨ç Whey preparation; Spray dried cheddease M-240 white cheese blend; U.S.A ¨è Whey preparation; Cheddease 1401 white cheese blend; U.S.A
2103.90.9090
(2007-03-16)
Mixed seasoning; PR.CHNA
8418.69.2030
(2007-03-09)
SKD OF WATER DISPENSER; DS-2
8418.69.2030
(2007-03-09)
SKD OF WATER DISPENSER ; ¨çMH-1, ¨èMS-3
2103.90.9090
(2007-03-09)
Mixed seasoning ; PR. CHNA
0904.20.2000
(2007-03-09)
Dry Mixed seasoning ; PR. CHNA
2304.00.0000
(2007-03-09)
Solid residues, resulting from the extraction of soybean oil; TRUPASS P ; 20§¸; U.S.A
8443.31.1010
(2007-03-09)
µðÁöÅÐ ´Ù±â´É º¹ÇÕ±â : Richo Multi-functional Product ; Aficio MP 7500
8443.31.1010
(2007-03-09)
µðÁöÅÐ ´Ù±â´É º¹ÇÕ±â : Richo Multi-functional Product ; Aficio MP 5500
8472.90.9000
(2007-03-09)
¼öÇ¥ µîÀÇ ÀÚµ¿ 󸮱â ; E-1600(¿ø»êÁö:¹Ì±¹)
1515.50.0000
(2007-03-09)
Crude Mixing Oil ; PR. CHNA
1603.00.1000
(2007-03-09)
Mixed Beef bone extract powder; PR.CHNA
8548.10.5000
(2007-03-01)
Æó³³ÃàÀüÁö ; ¨çISRI-RINK, ¨èISRI-RAINS
7308.90.9000
(2007-03-12)
Structure of steel; (Á¦½Ã±Ô°Ý : °¡µå·¹ÀÏ)
2811.21.0000
(2007-03-06)
ŸÀÌ¾î °ø±âÁÖÀÔ±â(Á¦½Ã±Ô°Ý: ÀÚµ¿Â÷¿ë L1CN)
2008.92.9000
(2007-02-16)
Mixed fruit; Chips; VIETNAM
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1901.90-9099  ±¸ºÐ: ºÐ·ù47281-330¡¡
ǰ     ¸í Wheat flour 43.095% mixed with seasame powder 17.143%, rice flour SEASAME PASTE
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¹Ð°¡·ç 43.095%, Âü±úºÐ 17.143%, ½Ò°¡·ç 0.215%, ¼³ÅÁ 38.854%, Âü±úÇâ 0.428%, calcium carbonate 0.2%, tea polyphenol 0.02%, carbon black 0.043%, walnut 0.002%·Î Á¶Á¦µÈ ȸ»öºÐ¸»»ó.

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[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300