HSK |
ǰ¸í |
8479.90.1030 (2007-05-29) |
Cable Ass'y for Window Regulator(¸ðµ¨: C-100, J-200, GMX222, T-250 µî; Áß±¹»ê) |
8708.95.9000 (2007-05-29) |
Curtain Air Bag Cushion[OPW(One Piece Woven), ¿ø»êÁö: ¹Ì±¹] |
8703.32.9020 (2007-05-29) |
ÃøÁ¤±â±â¿Í °°ÀÌ Á¦½ÃµÈ ½Â¿ëÀÚµ¿Â÷; KIA Sportage vehicle with R744 A/C System, containing of; System Engineering, Component Sourcing System Construction, System Control Adjustment |
8428.90.9000 (2007-05-29) |
VS Auto Post-Office Box Handling System; Rotary Rack - Vertical Stacker System |
1902.30.1090 (2007-05-29) |
Pasta, instant; 365.5g/carton box; JAPAN |
2103.90.9090 (2007-05-29) |
Mixed seasoning powder; PR.CHNA |
2104.10.9000 (2007-05-29) |
Soup preparation; Maggi Cup Sarap, No-Cook Porridge; PHIL.R |
0203.29.9000 (2007-05-29) |
Meat of swine, frozen; DENMARK |
0203.29.9000 (2007-05-29) |
Meat of swine, frozen; MEXICO |
7308.90.9000 (2007-05-29) |
SLOTTED ANGLE; PR.CHNA |
9503.00.3700 (2007-04-20) |
IMAGINEXT TM LARGE DINO ASST(¸ðµ¨:K9962, K9965, K9966) |
9503.00.3493 (2007-04-20) |
MOTION DINO ASST(¸ðµ¨:K6686, K6687) |
5705.00.0000 (2007-04-13) |
Textile floor covering; PVC DOORMAT; 1.2m¡¿12m; PR.CHNA |
3824.90.9090 (2007-04-13) |
Chemical preparation; PREPARATION T-2; THAILND |
3824.90.9090 (2007-04-13) |
Chemical preparation; RHEOMOL SW-20; PR.CHNA |
1108.13.0000 (2007-04-13) |
Potato starch; RHEOMOL SW-10; PR.CHNA |
9503.00.3493 (2007-04-20) |
BOUNCE AND SPIN ZEBRA;KO317; FISHER PRICE; Áß±¹ |
9503.00.3919 (2007-04-20) |
CAR-NIBORES ASST; ¨çK5876, ¨èK5877, ¨éK7239, ¨êK7240; FISHER PRICE; Áß±¹ |
8542.31.3000 (2007-04-03) |
SIP(System in a Package) IC; SiRF GSC3 |
8501.64.0000 (2007-04-03) |
¹ßÀü½Ã½ºÅÛ; AC Generator |
¢¸
641 642 643 644 645 646 647 648 649 650
¢º
|
|
|
ǰ¸ñºÐ·ù»ç·Ê |
ǰ¸ñ¹øÈ£ |
|
ǰ ¸í |
Corn flakes 54.7% mixed with glucose 20.7%. Fructose 9.4% dextros Cereal bars, crunchy nut corn flakes |
¹°Ç°¼³¸í |
°¡.¹°Ç°¼³¸í Corn flakes 54.7%(Corn, Sugar, Malt extract, Salt, Mineral, Vitamins), glucose 20.7%, fructose 9.4%, dextrose 5.2%, sugar 3.9%, Peanuts 2.9% µîÀ¸·Î Á¶Á¦ÇÑ Bar»ó 6°³¸¦ Á¾ÀÌ»óÀÚ¿¡ ¼Ò¸ÅÆ÷ÀåÇÑ °Í (Net. 33.4g).
³ª.ºÐ·ùÀÌÀ¯ °ü¼¼À²Ç¥Çؼ³¼ Á¦1904È£ ÇØ¼³³»¿ë "ÀÌ È£¿¡´Â °î¸³...Àû¿ëÇÒ¼ö ÀÖ´Ù"¹× Á¦1904È£ Á¦¿Ü±ÔÁ¤¿¡ "¼³ÅÁ°úÀÚÀÇ Æ¯¼ºÀ» ºÎ¿©ÇÒ Á¤µµÀÇ ºñÀ²·Î ¼³ÅÁÀ» ÇÔÀ¯ÇÑ °Í ¶Ç´Â ¼³ÅÁÀ» ÀÔÈù Á¶Á¦°î¹°Àº Á¦1704È£¿¡ ºÐ·ùÇÑ´Ù"¶ó°í ¼³¸íÇϰí ÀÖÀ½. µû¶ó¼ Corn flakes 54.7%¿¡ glucose 20.7%, fructose 9.4%, dextrose 5.2%, sugar 3.9%, peanuts 2.9%µîÀ¸·Î Á¶Á¦ÇÑ Bar»óÀ¸·Î ¸¸µç ¹°Ç°À̳ª ÄÜ Ç÷¹ÀÌÅ©°¡ ºÐ·ùµÇ´Â HSK1904.10-1000ÇÔ. |
µî·ÏÁ¤º¸ |
|
   |
|