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HSK |
ǰ¸í |
1901.20.9000 |
Flour, enriched bleached mixed with sugar 2.3%, malt barley flour 2Pensy pretzel base 50/50 |
1901.20.1000 |
Rice powder mixed with modified corn powder 14.24%, salt 0.38%, µÕ±ÙÇü Æç·¿(Cooked round pellet) |
1703.10.9000 |
Molasses 75% mixed with maltodextrin 25% Dehydrated molasses power |
1702.90.1000 |
Honey mixed with sugar 40%, maltodextrin 47%, powder Spray dried honey preparation |
1605.90.9090 |
Top shell, boiled,frozen |
1605.90.9090 |
Prepared squid |
1605.90.9090 |
Mussel, dried |
1605.90.9090 |
Mussel, cooked |
1605.90.9090 |
Cooked Hokki Gai Body Meat |
1605.90.9030 |
Boiled Bai top shell |
1605.90.9010 |
Squid, Seasoned |
1605.90.1099 |
Pacific clams |
1605.20.9090 |
Shrimp, prepared Cooked freeze dried shrimp |
1605.20.9090 |
Shrimp, Boiled, forzen |
1605.20.9090 |
Shrimp preparation Shrimp Cracker |
1605.20.9090 |
Shrimp preparation |
1605.20.9020 |
Shrimp preparations Fried Shrimp |
1605.20.9020 |
Shrimp preparations Crab Ball |
1604.30.2000 |
Cod Roe |
1604.20.9000 |
Skipjack, prepared Katsuobushi powder |
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Beef extracts Beef Broth with Salt |
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³ª. ºÐ·ùÀÌÀ¯ °ü¼¼À²Ç¥ Á¦1603È£¿¡ À°, ¾î·ù, °©°¢·ù, ¿¬Ã¼µ¿¹° ¶Ç´Â ±âŸ ¼ö»ý¹«Ã´Ãßµ¿¹°ÀÇ ¿¢½º¿Í ÁóÀÌ ºÐ·ùÅä·Ï ±ÔÁ¤Çϰí ÀÖ°í, µ¿ ÇØ¼³¼ Á¦ 1603È£ÀÇ ³»¿ë"ÃæºÐÇÑ ¾çÀÇ ½Ä¿°À» ÇÔÀ¯Çϰųª ±âŸ ¹°ÁúÀ» ÷°¡Çϱ⵵ ÇÑ´Ù"´Â ³»¿ë¿¡ ÀǰŠHSK 1603.00-1000 È£¿¡ ºÐ·ùÇÔÀÌ Å¸´çÇÔ. |
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