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HSK |
ǰ¸í |
1105.20.0000 |
Potato flake |
1105.10.0000 |
Potato flour, mixed |
1105.10.0000 |
Potato flour |
1105.10.0000 |
Potato flour Dried Potato Powder No 1 |
1105.10.0000 |
Potato flour Preparation Potato Powder |
1105.10.0000 |
Potato flour Dehydrated Potato Granules |
1105.10.0000 |
Potato flour |
1104.30.9000 |
Wheat germ Biolabor Weizenkeime |
1104.23.0000 |
Maize, Processed Hominy-B |
1103.12.0000 |
Oat groat, Oat Bran |
1006.20.1000 |
Rice Boiled and dried nonglutious |
1005.90.2000 |
Popcorn POP-PERFECT POPCORN |
0910.99.0000 |
Sweet basil seed |
0910.10.0000 |
Ginger, frozen |
0904.20.2000 |
Red pepper powder mixed with salt 27%, garlic powder 16%, sugar 10% Mixed seasoning powder |
0904.20.2000 |
Crushed or ground fruit of the genus capsicum(HOT SAUCE FOR VEGETABLE) |
0904.20.2000 |
1)Red pepper powder mixed with salt 15%, garlic 7%, onion 1%, water 37%, paste |
0902.30.0000 |
Oolong tea |
2106.90.9020 |
Butter fat preparation |
2106.90.9020 |
Butter fat preparation Prepared Edible Fat Powder |
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Sausage preparation4 Mini-dogs |
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°¡. ¹°Ç°¼³¸í ±æÀÌ ¹æÇâÀ¸·Î ¿¸° »§ »çÀÌ¿¡ ±æÀÌ ¾à8.5~9cm Á¤µµÀÇ ¿øÅëÇüÀÇ ½Î°³°¡ ¾ø´Â Mini-sausage 1°³¸¦ ÃæÁøÇÑ °ÍÀ¸·Î¼ 2°³¸¦ ÇѹÀ½À¸·Î ÇÏ¿© ÃÑ 4°³¸¦ ºñ´Ò¿¡ Æ÷ÀåÇϰí Á¾ÀÌ»óÀÚ¿¡ ´ãÀº Net. Wt 8 oz (226.8g)¼Ò¸ÅÆ÷ÀåµÈ °Í.
³ª. ºÐ·ùÀÌÀ¯ º»Ç°Àº À° ÇÔ·®ÀÌ 20%¸¦ ÃʰúÇÏ´Â ¿øÅëÇüÀÇ ½Î°³°¡ ¾ø´Â ¼Ò½ÃÁö ƯÀ¯ ÀÇ ÇüÅ·ΠµÈ Á¶Á¦Ç°À¸·Î¼ °ü¼¼À²Ç¥ ÇØ¼³¼ Á¦16·ù,·ùÁÖ 2Ç× ÃѼ³ (1)¹× Á¦1601È£ÀÇ ³»¿ë°ú µ¿Çؼ³¼ Á¦19·ù,·ùÁÖ 1Ç× °¡È£ ¹× ÃѼ³ÀÇ Á¦¿Ü±ÔÁ¤(a)Ç×ÀÇ ³»¿ë¿¡ ÀǰŠHSK 1601.00-9000È£¿¡ ºÐ·ùÇÔ. |
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