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HSK ǰ¸í
1105.20.0000 Potato flake
1105.10.0000 Potato flour, mixed
1105.10.0000 Potato flour
1105.10.0000 Potato flour Dried Potato Powder No 1
1105.10.0000 Potato flour Preparation Potato Powder
1105.10.0000 Potato flour Dehydrated Potato Granules
1105.10.0000 Potato flour
1104.30.9000 Wheat germ Biolabor Weizenkeime
1104.23.0000 Maize, Processed Hominy-B
1103.12.0000 Oat groat, Oat Bran
1006.20.1000 Rice Boiled and dried nonglutious
1005.90.2000 Popcorn POP-PERFECT POPCORN
0910.99.0000 Sweet basil seed
0910.10.0000 Ginger, frozen
0904.20.2000 Red pepper powder mixed with salt 27%, garlic powder 16%, sugar 10% Mixed seasoning powder
0904.20.2000 Crushed or ground fruit of the genus capsicum(HOT SAUCE FOR VEGETABLE)
0904.20.2000 1)Red pepper powder mixed with salt 15%, garlic 7%, onion 1%, water 37%, paste
0902.30.0000 Oolong tea
2106.90.9020 Butter fat preparation
2106.90.9020 Butter fat preparation Prepared Edible Fat Powder
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1601.00-1000  ±¸ºÐ: °¨Á¤22701-3640¡¡
ǰ     ¸í Sausage King-B Long Tall Sallys Beef Pepperoni
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Àß°Ô´ÙÁø Beef¿¡ Water, Salt, Dextrose, Corn Syrup, Ascorbic Acid,Sodium Nitrite µîÀ» ÷°¡ÇÏ¿© ½Î°Ô (Casings)¿¡ ³Ö¾î¼­ Á¶Á¦µÈ ¾Ï°¥ »öÀÇ Stick Sausage»óÀ» ¹ÐÆóµÈ ÇÁ¶ó½ºÆ½ ÆÑ¿¡ ¼Ò¸Å Æ÷ÀåÇÑ °Í(Net 1.2oz).

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[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300