°ü¼¼À²Ç¥ | ºÐ·ù»ç·Ê | ¼¼À² | ¼öÃâÀÔ¿ä·É | °ü·Ã¹ý·É | ÆÇ·Ê¡¤¿¹±Ô | µµ±¸ | °Ô½ÃÆÇ English HSK
HSK ǰ¸í
2106.90.9020 Preparation with a basic of butter Prepared edible fat PEF 2000
2106.90.9020 Milk fat preparation Patisy-80
2106.90.9020 Milk fat preparation SPEC 219
2106.90.9020 Food preparation, Butter Cream
2106.90.9020 Food additive Process Butter Oil Preparation
2106.90.9020 Butter, Sweetened creamy butter Sweetened creamy butter
2106.90.9020 Butter oil preparations Spec-200
2104.10.9000 Soup,mixedMixed Congee
2104.10.9000 Soup preparation Quick & Easy New England clam chowder
2104.10.9000 Soup preparation Quick & Easy cream soup base
2104.10.9000 Soup Preparation Sapporo miso ramen soup
2104.10.9000 Soup Preparation Soy Sauce ramen soup
2104.10.9000 Soup Preparation Creamy Chicken Soup
2104.10.9000 Soup Chicken Noodle Soup
2104.10.9000 Soup Been & Ham Soup
2104.10.9000 Soup Minestrone Soup
2104.10.9000 Soup Noodles & Chicken.
2104.10.9000 Soup New England Clam Chowder
2104.10.9000 SoupÆÈº¸Á×
2104.10.9000 Rock lobster soup Lobster Bisque
¢¸  851  852  853  854  855  856  857  858  859  860  ¢º
ǰ¸ñºÐ·ù»ç·Ê
ǰ¸ñ¹øÈ£
1006.20-1000  ±¸ºÐ: °¨Á¤47281-586¡¡
ǰ     ¸í Rice Boiled and dried nonglutious
¹°Ç°¼³¸í °¡.¹°Ç°¼³¸í
A¹°»ê:±Õ¿­ÀÌ ´Ù¼Ò ÀÖ´Â ´Ü¸³Á¾½Ò·Î¼­ ¿­Ã³¸® 5~10ºÐÁ¤µµ Âð½ÒÀÇ °î¹°±¸Á¶¿Í ºñ½ÁÇÔ.
B³ó»ê:±Õ¿­ÀÌ ¸¹ÀÌ ÀÖ´Â ¼â¹Ì°¡ È¥ÇÕµÈ ½Ò·Î¼­ 5~10ºÐÁ¤µµ Âð½ÒÀÇ °î¹°±¸Á¶¿Í ºñ½ÁÇÔ.
C¾÷ü:³®¾Ë»óÀÇ Èæ¹Ì·Î¼­ ¿­Ã³¸® 5ºÐÂð Çö¹ÌÀÇ °î¹°±¸Á¶¿Í ºñ½ÁÇÔ.
±âŸ¾÷ü 5Á¾:½ÒÀÇ ³»ºÎÁ¶Á÷ÀÌ ¿­Ã³¸®·Î ÀÎÇÏ¿© ÀϺΠº¯¼ºµÈ ³®¾Ë»ó.
³ª.ºÐ·ùÀÌÀ¯
HS°ü¼¼À²Ç¥ ÇØ¼³¼­ Á¦10·ù ÃѼ³³»¿ë¿¡ º°µµÀÇ °¡°øÀ» ÇÏÁö ¾Æ´ÏÇÑ °æ ¿ì¿¡´Â Á¦1006È£¿¡ ºÐ·ùµÈ´Ù¿Í µ¿Çؼ³¼­ Á¦1006È£¿¡ °î¹°±¸Á¶¸¦ »ó´ç Á¤µµ º¯¼º½Ã۴ 󸮰¡ µÈ Á¾·ùÀÇ ½ÒÀº ÀÌÈ£¿¡¼­ Á¦¿ÜµÈ´Ù.¿ÏÀüÈ÷ ¶Ç´Â ºÎºÐÀûÀ¸·Î Á¶¸®ÇÏ¿© Å»¼ö½ÃŲ °¡°ø¹ÌÀÎ Á¶¸®µÈ½Ò(pre-cooked rice)Àº Á¦1904È£¿¡ ºÐ·ùµÈ´Ù.WCO HS15Â÷ À§¿øÈ¸(95.4)¿¡¼­µµ Á¶Á÷ÀÌ ¿ÏÀüÈ÷ º¯ÇÏÁö ¾ÊÀ¸¸é HS 1006È£·Î ºÐ·ùÇÏ´Â °ÍÀ¸·Î ³íÀÇ ºÎºÐÀûÀ¸·Î Á¶¸®µÈ ½ÒÀÇ °æ¿ì ¸ÔÀ»¼ö ÀÖµµ·Ï Á¶¸®Çϴµ¥ 5~10ºÐÀÌ ¼Ò¿äµÉ»Ó¸¸ ¾Æ´Ï¶ó ½ÒÀÇ ³»ºÎ±¸Á¶°¡ ¿ÏÀüÈ÷ º¯¼ºµÇ¾î¾ß ÇÏ´Â °ÍÀÓ. ¿ÏÀüÈ÷ Á¶¸®µÈ ½ÒÀº ¹°·Ð ºÎºÐÀûÀ¸·Î Á¶¸®µÈ ½ÒÀ» ¸ÔÀ»¼ö ÀÖµµ·Ï Á¶¸®Çϴµ¥ 5~12ºÐ ¼Ò¿äµÇ´Â ½Ò°ú´Â È®¿¬È÷ ³»ºÎ±¸Á¶°¡ ´Ù¸£¹Ç·Î ÈæÇö¹Ì´Â HSK 1006.20-1000È£¿¡ ºÐ·ùÇϰí,±âŸ 7Á¾Àº HSK 1006.30-1000È£¿¡ ºÐ·ùÇÔ.
µî·ÏÁ¤º¸
2004³â 2¿ù 10ÀÏ È­¿äÀÏ

HOME £ü ÀÌ¿ë¾à°ü £ü °³ÀÎÁ¤º¸Ãë±Þ¹æÄ§ £ü µµ¿ò¸» £ü ¿ø°ÝÁö¿ø £ü ¹®Á¦ÇØ°á £ü About

[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300