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HSK ǰ¸í
1516.20.2090
(2005-09-07)
Hydrogenated palm kernel oil; Hydrogenated by pass fat
1006.30.1000
(2005-09-07)
Nonglutinous rice, partially steamed
1602.50.9000
(2005-09-07)
Beef preparations; 3ºÐ ¼è°í±âÄ«·¹
3004.90.9900
(2005-09-06)
Medicament; Fresh Herb Extract Ginko Biloba
1702.90.1000
(2005-09-06)
Artificial honey; õ¿¬²Ü, °ú´ç, ¸»Å䵦½ºÆ®¸°À¸·Î È¥ÇÕÁ¶Á¦µÈ ÀÎÁ¶¹ú²Ü
1602.50.9000
(2005-09-06)
Beef preparations; 3ºÐ ¼è°í±âÂ¥Àå
1602.50.9000
(2005-09-06)
Beef preparations; 3ºÐ ¹ÌÆ®¼Ò½º½ºÆÄ°ÔƼ
2835.25.0000
(2005-09-06)
Calcium hydrogenorthophosphate(Dicalcium phosphate); ÀλêÄ®½·
2403.99.3000
(2005-09-06)
Tobacco extract; È­Àåǰ ¿ø·á¿ë ´ã¹èÃßÃâ¹°
3505.10.9000
(2005-09-05)
Other modified starches; Oxidized tapioca starch; SW-0300
0811.90.9000
(2005-09-02)
Kiwi preparation; ŰÀ§Á¶Á¦Ç°
7106.10.0000
(2005-09-02)
Silver alloy powder; ECO SOLDER POWDER M705
0406.10.1000
(2005-09-02)
Cream Cheese, Frozen; Frozen Natural Cream Cheese; Å©¸²Ä¡Áî
5113.00.0000
(2005-09-02)
Woven fabric; BTS7190; ½É»çº¹ ½ÉÁö
5516.93.1000
(2005-09-02)
Woven fabrics; BTS 411; Á÷¹° ½ÉÁö
5113.00.0000
(2005-09-02)
Woven fabrics; BTS 370; Á÷¹° ½ÉÁö
5515.19.9000
(2005-09-02)
Woven fabric; Á÷¹° 433; ½Å»çº¹ ½ÉÁö¿ë Á÷¹°
8708.21.0000
(2005-09-02)
DR1; ¹ÌÁ¶¸³ ºÒ¿ÏÀüÇÑ ¾ÈÀüº§Æ®
0511.91.9000
(2005-09-02)
Squid waste; Frozen; ¿À¡¾î ¿þÀ̽ºÆ®
0902.40.0000
(2005-09-02)
Partly fermented tea; ȲÂ÷(±º»êÀºÄ§)
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2008.19-9000  ±¸ºÐ: »çÀüȸ½Ã ºÐ¼®47260-138¡¡
ǰ     ¸í Sesame roasted 18.4% mixed with starch 24.9%, milk sugar 18.9% Spirulina furikake
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ÀüºÐ 24.9%,À¯´ç18.9%,Âü±ú18.4%,½Ä¿°10.6%,¼³ÅÁ6.9%,Á¶¹Ì·á5.4%, Æ÷µµ´ç5.2%,¾ßä2.0%,±è1.5%,°¡´Ù·©ÀÌ1.4%,½ºÇǷ縮³ª1.2%,ÇØÃÊ·ù 1.2%,³­È²0.6%,µ¦½ºÆ®¸°0.5%,Âø»ö·á0.2%,°£Àå0.2%,¹ßÈ¿Á¶¹Ì·á0.1% ½Ä¹°¼º ´Ü¹éÁú0.1% ¹× ¼Ò·®ÀÇ ½Ä¹°¼ºÀ¯Áö,´Ü¹é°¡¼öºÐÇØ¹°,»êÈ­ ¹æÁöÁ¦µîÀ¸·Î Á¶¼ºµÈ 100g À¯¸®º´ ¼Ò¸ÅÆ÷Àå

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[ÁÖ¼Ò] °æ±âµµ ½ÃÈï½Ã ¼­¿ï´ëÇзÎ278¹ø±æ 70 Bµ¿ 1212È£  [»ç¾÷ÀÚ] 137-10-87138  [´ëÇ¥] ¹ÚÁß±¤   clhs@clhs.co.kr   070-8802-8300   070-4214-8300