|
|
|
|
|
|
HSK |
ǰ¸í |
5905.00.0000 (2005-07-29) |
Textile wall coverings; °¥Æ÷ º®Áö |
5905.00.0000 (2005-07-29) |
Textile wall coverings; Ȳ¸¶ º®Áö |
4814.30.9000 (2005-07-29) |
Paper wall covering; ´ë³ª¹« º®Áö |
5905.00.0000 (2005-07-29) |
Textile wall coverings; »çÀÌÀß º®Áö |
1901.20.9000 (2005-07-29) |
Dough, frozen; Unbaked frozen apple pie |
3824.90.9090 (2005-07-29) |
Chemical preparations; MA-7000 |
8479.90.3010 (2005-07-29) |
MONOVAT GATE; PERLAST |
9405.40.9000 (2005-07-29) |
Strip Light ; LY11GL-HR2-012 |
9405.40.9000 (2005-07-29) |
Base LED ; LYBS-B93YT0306E024DC |
9019.10.2000 (2005-07-29) |
°¡Á¤¿ë ¿ùÇ®¿åÁ¶ : T5-015, TX-135, WP-1313(1515, 1400, 1500, 1600) |
9021.29.0000 (2005-07-29) |
Ä¡°ú¿ë ÀÓÇöõÆ®(Temporary abutment, Temporary cylinder, Healing cap) |
0403.10.2000 (2005-07-28) |
Yogurt,frozen; Cherry Garcia |
1901.90.9091 (2005-07-28) |
Rice flour preparation |
8504.40.9099 (2005-07-28) |
Brushless DC Motor control driving IC ; TB6581H |
2104.10.9000 (2005-07-28) |
Preparations for soup; ¼Õ¸À ±êµç ¹Ì¿ª±¹ |
0303.79.9099 (2005-07-28) |
LING COLLARS NECK MEAT, FROZEN |
2106.90.9099 (2005-07-28) |
Food preparations |
8422.40.9090 (2005-07-28) |
Blister Packing Machine; CBP-M5 |
2103.20.2000 (2005-07-28) |
TOMATO SAUCE; Napolitaine sauce; ½ºÆÄ°ÔƼ¼Ò½º |
2103.20.2000 (2005-07-28) |
TOMATO SAUCES; Å丶Åä¼Ò½º |
¢¸
691 692 693 694 695 696 697 698 699 700
¢º
|
|
|
ǰ¸ñºÐ·ù»ç·Ê |
ǰ¸ñ¹øÈ£ |
|
ǰ ¸í |
Eye pose |
¹°Ç°¼³¸í |
°¡. ¹°Ç°¼³¸í ÀÎÁ¶ÇÇÇõ½º¿¡µå,¿øÀû¿Ü¼± ¼¼¶ó¹ÍÈ¥ÇÕÀç ³×¿ÀÇÁ·¹°í¹«,³ªÀÏ·Ð 100% Å丮ÄÚÆ®µîÀÇ Á÷¹°·Î ±¸¼ºµÈ 6(H) x 208(W) x 84(D) m/m±Ô°Ý(¸ðµÎ °¡Àå ±äºÎºÐ, ³¡ºÎºÐÀº Á¦¿Ü)ÀÇ ¼ö¸é¾È´ë·Î ÇÃ¶ó½ºÆ½ÄÉÀ̽º¿¡ ¼Ò¸ÅÆ÷ÀåµÇ¾î ÀÖÀ½.
³ª. ºÐ·ùÀÌÀ¯ Á¦½ÃÇÑ ¹°Ç°Àº ´Ü¼øÈ÷ Á÷¹°·Î ¸¸µé¾îÁø ¾È´ëÀ̹ǷΠÁ¦63·ù Á¦Ç°À¸·ÎµÈ ¹æÁ÷¿ë ¼¶À¯ÀÇ ±âŸ ¹°Ç°À¸·Î º¸¾Æ¼ HSK 6307.90-9000 È£¿¡ ºÐ·ùÇÔ. |
µî·ÏÁ¤º¸ |
|
   |
|
|
|