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HSK 품명 구분 시행일
1901.20-9000 Mixes and doughs for the preparation of baker's wares of heading 19.05; Potato onion stick pallet 품목분류2과-18919 2022-08-08
1901.20-9000 Mixes and doughs for the preparation of baker's wares of heading 19.05; QTELA CHIP 품목분류2과-12117 2022-01-05
1901.20-9000 Preparation for baker's wares; Shrimp chips; D3510(without MSG) 품목분류2과-11026 2021-11-26
1901.20-9000 Mixes and doughs for the preparation of baker's wares of heading 19.05; Kids ball 품목분류2과-3512 2021-04-15
1901.20-9000 Preparation for baker's wares; Cappucino Pallet 품목분류2과-8015 2018-12-26
1901.20-9000 Doughs for the preparation of bakers wares 품목분류2과-5280 2017-04-14
1901.20-9000 Mixes and doughs for the preparation of baker's wares of heading 19.05 ; ONION RING PELLET 결정 15-07-003 2016-01-06
1901.20-9000 Premix-B; 제빵, 제과용 품목분류과-106990 2006-04-18
1901.20-9000 Potato starch preparation; Potato pellet; PR.CHNA 품목분류과-106771 2006-03-20
1901.20-9000 Potato starch preparation; Potato pellet; PR.CHNA 품목분류과-106771 2006-03-20
1901.20-9000 Doughs for preparation of bakers ware, frozen; 고구마 롤 꼬지; PR.CHNA 품목분류과-106398 2006-01-24
1901.20-9000 Dough, frozen; Unbaked frozen apple pie 품목분류과-105071 2005-07-29
1901.20-9000 Dough for the preparation of bakers ware 품목분류과-103770 2005-04-08
1901.20-9000 Wheat flour mixed with sugar 1.4%, malt barley flour 1.3%, wheat glSoftee preizel mix 분류47281-458
1901.20-9000 Flour, enriched bleached mixed with sugar 2.3%, malt barley flour 2Pensy pretzel base 50/50 분류47281-458
1901.20-9000 Wheat flour 19.92% mixed with apricot 41.2% water 19.59%, butter 사전회시 분석47260-555
1901.20-9000 Wheat flour 22.02% mixed with apple puree 51%, butter 18.5%, 사전회시 분석47260-556
1901.20-9000 Wheat flour 26.36% mixed with water 26%, apricot 22.73%, butter 사전회시 분석47260-557
1901.20-9000 Tapioca flour 70% mixed with shrimp 18%, sugar6.1%, egg 3.2% SHRIMP CRACKERS 1SRP3HC-2811 사전회시 분석47260-1082..
1901.20-9000 Tapioca starch 49% mixed with tapioca pregelatinised starch 22.4% PER-MIX CB-7 사전회시 분석47260-1056..
1901.20-9000 Tapioca flour mixed with shrimp meat 18%, wheat flour 10.81%, PRAWN CRACKERS 사전회시 분석47260-1025..
1901.20-9000 Wheat flour mixed with sugar 2.3%, malt barley flour 2%, salt 2.1%, Pensy pretzel base 50/50 사전회시 분석47260-1492
1901.20-9000 Wheat flour 85% mixed with wheat starch 6%, soybean oil 6%, salt, Premix 사전회시 분석47260-1111
1901.20-9000 Starch mixed with prawn meat 5%, salt 3%, sugar 2% Prawn crackers 사전회시 분석47260-2308
1901.20-9000 Potato starch mixed with potato flour 40.3%, wheat flour 1%, salt 0REF 1339.00 사전회시 분석47260-2044
1901.20-9000 Mixed for preparation of baker's wares Pancake shake mix 사전회시 분석47260-1217
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